Grown Right Here in Sparks, Nevada
This is where the farm actually is. Every mushroom we sell fresh is cut on-site in Sparks, not shipped in and relabeled — which means Sparks kitchens and home cooks are buying about as close to the source as it gets.
Straight from the source
Because there’s no distributor and no cold-storage layover between our grow rooms and a Sparks kitchen, we can cut to order more often here than anywhere else on our route. If you’re local, you’re not buying mushrooms that were harvested to fit someone else’s delivery schedule.
Nevada Producer Certificate #5868
Sierra High Mushrooms is a licensed Nevada producer operating out of Sparks. We’re a working farm, not a reseller — the same team that runs the cultivation rooms answers questions about an order, usually the same day.
For Sparks restaurants and home cooks
Restaurants get the same Plan Your Harvest system used across our whole delivery region — weekly capacity, lead time by strain, and standing-order support. Home growers can skip the delivery question entirely and pick up grow kits or cultivation supplies straight from the farm that makes them.
Restaurants can start a standing order; home cooks and growers can shop the catalog directly.
Plan Your Sparks Harvest →